Sticky Rice Bites Menu

Tum Thai

Sliced young papaya, tomato, and carrot mixed with fish sauce, lime juice, tamarind sauce, sugar, and chili. Topped with roasted peanuts.

Tum Moua

Sliced young papaya, tomato, carrot, boiled cabbage, Chinese green vegetable and vermicelli noodles mixed with special fermented fish sauce (padek), lime juice, sugar and chili. Topped with pork rinds and roasted peanuts.

Tum Tean

Sliced young papaya, deboned chicken feet, tomato, carrot, boiled cabbage and Chinese green vegetables, and vermicelli noodles, mixed with special fermented fish sauce (padek), lime juice, sugar and chili. Topped with pork rinds and roasted peanuts.

Beef Pho

Steamed thin rice noodles in an aromatic beef broth with sliced beef flank.

Chicken Pho

Steamed thin rice noodles in an aromatic chicken broth with chicken meat.

Shrimp Pho

Steamed thin rice noodles in an aromatic beef broth with shrimp or an assortment of seafood.

Sukiyaki Noodle Soup

Steamed clear noodles in beef broth or chicken broth with choice of protein. Topped with spicy sukiyaki sauce.

Khao Piek Sen Chicken

Thick, chewy rice noodles in a thick chicken broth. Topped with green onion, cilantro, and fried onions.

Meatball Pho

Steamed thin rice noodles in an aromatic beef broth with meatballs.

Tofu Pho

Steamed thin rice noodles in an aromatic vegetable broth with tofu.

Tom Ka

Aromatic broth simmered with choice of protein, tamarind juice, coconut milk, lemongrass, galangal root, and mushroom. Topped with cilantro, and green onions, and served with a side of jasmine rice.

Tom Yum

Aromatic tom yum broth simmered with choice of protein, galangal root, onions, mushrooms and tomatoes. Topped with cilantro and green onions, and served with a side of jasmine rice.

Red Curry Soup

Red curry soup with coconut milk, basil leaves, kaffir lime leaves, bell peppers, eggplants, bamboo, and onions. Served with a side of jasmine rice.

Green Curry Soup

Green curry soup with coconut milk, basil leaves, kaffir lime leaves, bell peppers, eggplants, bamboo, green beans and onions. Served with a side of jasmine rice.

Panang Curry

Choice of protein tossed in a savory, aromatic coconut curry sauce with basil, bell peppers and onion.

Fried Rice

Fried rice with choice of protein, egg, peas, carrots, and onion.

Vegetable Fried Rice

Stir-fried jasmine rice with peas, carrots, Cabbage, and broccoli.

Vegetable Combo Delight

Stir fried Napa, cabbage, broccoli, carrots, and onion in special sauce. Served with jasmine rice.

Laad Nah

Stir fried Chinese broccoli, broccoli, carrots, and meat over wide, chewy rice noodles in thickened sauce.

Pad Kee Mao (Drunken Noodles)

Stir fried Thai basil, carrots, onion and bell peppers over wide, chewy rice noodles in special sauce.

Spicy Lao Sausage

Grilled spicy pork sausage served with a side of sticky rice and spicy Lao tomato sauce.

Nam Kao (Rice Salad)

Crispy marinated rice mixed with pickled pork, pork skin, green onion, and cilantro. Topped with crushed peanuts and fried chili peppers. Served with a side of lettuce and cilantro.

Bi Bun

Cut crispy egg rolls, lettuce, carrot, cucumber, and round noodles mixed in a traditional sweet & sour sauce.

Taro Custard

Taro custard topped with coconut lava.